This fig stew is pretty simple and easy to make. I used green figs from the market since I only have the black variety in my garden.
No need a recipe here, all you do is boil some water and sugar (as much, or as little as you wish), then add the green figs. Cook until soft. Done! Cool before serving. It is delicious on its own, or serve with your favorite ice cream. Mine was pretty nice, a bit chewy like candy.
I know, this photo is misleading because it is not a green type of fig. But, I just want to show you that this type of fig I have it my back yard. I picked some this morning especially for this post.